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If you’re looking to install a commercial ice machine, there are factors to consider to ensure the longevity of your machine.
Even if your unit has no significant clearance requirements, it’s important to keep in mind that an ice maker should never be installed in a closed off area where there is no visible airflow entering the area, next to or near heat-emitting equipment, such as an oven, range, or grill. Installing your ice machine in an area where it will be starved of any clean fresh air will result in lower production rates or significantly damage to your machine.
Your ice machine will also need connections to power and water supply, It would also be recommended to install a 3 stage cartridge filter, this will decrease service interval also increase the life-span of your ice-machine. You can find you 3 stage cartridge filter at Makro Stores.
Safety and compliance are the two most important factors to keep in mind when installing a commercial ice machine, but you will also want to think about how convenient your machine is when it comes to placement. In addition to providing ready access for gathering ice, your machine should be in a place that facilitates easy maintenance and cleaning, as ice machines which are not properly upkept can become less efficient and contaminated with bacteria or mold. If your machine is intended for customer use, you may want to choose a model outfitted with a dispensing mechanism and install it somewhere readily accessible to guests. If only employees will be using the machine, ensure it’s accessible but not in the way of foot traffic, as inefficient placement can cause serving backups. If you run a bar or coffee kiosk, an under counter ice machine may be a better fit.
At Service Experts, no job is too big or small. We can repair any HVAC-R equipment and restaurant equipment, including food processors. If you have recently purchased a restaurant, commercial property, night club we can provide you with a consultation on equipment repairs.
We Cater to the following Industries: Golf Clubs, Restaurants, Hotels, Night Clubs, Guesthouses, Laundromats, Coffee Shops, Corporate Offices, Call Centres, Bakeries, Ice Cream Parlors
Filtered Water produces more ice blocks, decrease maintenance servicing and increases your ice machines life-span.
Preheating your expresso machine for a duration longer than the manufactures recommendation is advisable.
Run your washer on a hot cycle with no clothes or detergent in it ( only applicable to certain machines) once a week.
Adding an Evaporative Water Cooler to your ventilated space is more energy efficient, than adding an air-conditioner.
Operating your air-conditioner at 21 degrees Celsius will increase your air-conditioners life-span and decrease unexpected repairs.
With less door opening of your freezer room, you will decrease its energy consumption and increase its performance and lifespan.
Fit duct work to your soft serve machine and decrease heat generation in the area and will be lower in running cost than an air-conditioner.
Preheat the warming cabinet before placing the hot food inside to ensure it reaches the desired temperature more quickly and efficiently
Load glassware in the correct way, avoid overcrowding that could lead to damage or insufficient cleaning.
Always keep your mixer clean and dry of water. Before cleaning the mixer ensure that you have switched it off.
Overloading a fryer will cause the oil temperature to drop rapidly, affecting the quality of your product.
After cooking, clean your oven as soon as you can. This will make cleaning easier than cleaning it later.
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