- 082 804 6103
- [email protected]
- Cape Town Based
- About us
Service Experts trained, experienced technicians provide complete service and repairs for all major ice machine brands. We offer a Speedy local service. Our technicians can minimize or eliminate unplanned downtime with scheduled maintenance servicing, but they also able to to attend to emergency breakdown repairs.
We can also provide professional installations, supplying new equipment and relocating of existing equipment
At Service Experts, no job is too big or small. We can repair any HVAC-R equipment and restaurant equipment, including food processors. If you have recently purchased a restaurant, commercial property, night club we can provide you with a consultation on equipment repairs.
We Cater to the following Industries: Golf Clubs, Restaurants, Hotels, Night Clubs, Guesthouses, Laundromats, Coffee Shops, Corporate Offices, Call Centres, Bakeries, Ice Cream Parlors
Filtered Water produces more ice blocks, decrease maintenance servicing and increases your ice machines life-span.
Preheating your expresso machine for a duration longer than the manufactures recommendation is advisable.
Run your washer on a hot cycle with no clothes or detergent in it ( only applicable to certain machines) once a week.
Adding an Evaporative Water Cooler to your ventilated space is more energy efficient, than adding an air-conditioner.
Operating your air-conditioner at 21 degrees Celsius will increase your air-conditioners life-span and decrease unexpected repairs.
With less door opening of your freezer room, you will decrease its energy consumption and increase its performance and lifespan.
Fit duct work to your soft serve machine and decrease heat generation in the area and will be lower in running cost than an air-conditioner.
Preheat the warming cabinet before placing the hot food inside to ensure it reaches the desired temperature more quickly and efficiently
Load glassware in the correct way, avoid overcrowding that could lead to damage or insufficient cleaning.
Always keep your mixer clean and dry of water. Before cleaning the mixer ensure that you have switched it off.
Overloading a fryer will cause the oil temperature to drop rapidly, affecting the quality of your product.
After cooking, clean your oven as soon as you can. This will make cleaning easier than cleaning it later.
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